Literally, it tastes similar to the real deal. My family loved me forever when I made this for a fancy Sunday Meal! Meat works well in tacos, salads, over rice, or in a pulled pork sandwich.
Ingredients: 5 lbs pork roast
6 cans tomato sauce
2 cups Dr. Pepper
2 cups brown sugar
Directions:
Combine all ingredients but 1 cup Dr. Pepper.
Slow cook in crock pot for four hours
Add last cup of Dr. Pepper.
Slow cook in crock pot for 4 more hours or until pork can be shredded with a fork.
Shred pork and serve.
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