Tuesday, January 19, 2010

Crustless Quiche

1/2 c. ham cubes
1 c. shredded Swiss cheese
1/3 c. finely chopped onion
2 c. milk
1/2 c. Bisquick
4 eggs
1/4 tsp. salt
1/8 tsp. pepper
Sprinkle ham, cheese and onion evenly in lightly greased pan. Place remaining ingredients in bowl and beat on high 1 minute. Pour into 9" or 10" pie pan. Bake at 350 degrees for 40 or 45 minutes until golden or until knife inserted in center comes out clean. Let stand 5 minutes before cutting.

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